Drizzle honey all over and scoop in some chili and just enjoy every bite.
Ingredients are sooo simple! - Flour, some EVOO, salt to taste, and Water! Mix. Cover and rest the dough for 10 min. Divide the dough into fair size.
On a floured surface - Roll the dough out nice and smooth and evenly.
TIP: Roll out the dough piece nice and smooth and evenly and "Bobbing" the dough during frying is the key to help it Puff Up!
Just watch it puff up in hot frying oil when you bobble it.
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