Wednesday, June 09, 2010

Raspberry-Lemon-Jazz Torte

This my photo journal of homemade raspberry-lemon-jazz torte.
Prepare vanilla Genoise cake.
Prepare Lemon Curd and cream.
Prepare Chocolate Ganache.
Prepare simple syrup with raspberry liqueur.
Prepare cake pan.
Prepare the torte layers.
Enjoy!

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