Monday, August 24, 2009

Other Misc Furlough Weekend Projects

CHOCOLATE GENOISE WITH LEMON CUSTARD MOUSSE and BLUEBERRIES


Chocolate Genoise
Recipe from www.joyofbaking.com







 
Assembled Genoise dabbed with Raspberry Liquer, filled with lemony Lemon Custard Mousse, and Blueberries (dipped in Rasberry Liquer+Sugar mixture)










YELLOW GENOISE WITH LEMON CUSTARD MOUSSE and BLUEBERRIES











MATCHA BREAD

 
Matcha Bread: Japanese Matcha Tea with Sweet Red Bean Paste.  Recipe from http://happyhomebaking.blogspot.com/





KASUTERA (Japanese Sponge Cake)




This is the actual image from the Japanese Baking Book that I would like mine to turn out to be.





 
This is my version #2 home baked KASUTERA that I am quite proud of. Some day, mine will also look like the ones in the recipe book.


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