Saturday, July 31, 2010
Chocolate Chip Cookies with Cranberries
Yield: 46 Bake at 375'F for 8 min.
2/3 C butter
1/2 C sugar
1/2 C brown sugar
2 tsp vanilla
1-1/2 C AP Flour
1/2 tsp baking soda
1/2 tsp salt
1/2 C Chips, Guittard Milk Chocolate
1 C dried cranberries
Whisk first 4 ingredients together - manually - by hand - 2 min - Add egg. Whisk 1 min.
Mix flour, baking soda, and salt together. Sift and add to the sugar mixture.
Add Chips and cranberries.
Use 1 Tbsp Cookie Scoop and drop on Silpat sheet covered over cookie sheet.
Bake at 375'F for 8 min. lower rack in gas stove oven.