One of my favorite menu at Olive's Garden - just recently is Soup and Salad. Gnocchi Cream Soup with Chicken is very tasty, but it gives me a slight issue from being lactose intolerant. Taking a chance with 4 large potatoes pressure cooked a night before, I decided to make the soup myself with lactose free milk.
It turned out quite well.
Set the gnocchi aside to dry.
Pack the rest in a plastic bag with extra 1/4 to 1/2 C flour with the Gnocchi to keep from sticking to each other. Freeze for next use.Cook diced celery, onion, carrot, chicken pieces. Add 1 C of milk.